• Output of meat per hour = 40kg
• Fitted with front grease collection tray – prevents flames and fires
• Cast iron steel interior – strong construction, only for professionals
• This barbecue has a system to control the intensity of cooking (the cook can control the position of the hopper’s grill)
• Fully insulated walls cooking chamber
• Can be used with all types of charcoal; Coconut charcoal, mineral charcoal…
• Ash collection tray
• Supplied with 4 casters with brakes. Very easy to move.
• Supplied with 1 special grooved steel grid, 1 meat tongs and 1 poker.
• Other type of grills can are available: rod grid, iron cast grid, special grids for pots …

The special design of the grooved grid doesn’t let the flames arrives at the food.
Please note all charcoal barbecues, as tyhe other elements of a professional kitchen must be sitted under an extraction hood. Pira can supply an extraction system to ensure the most efficient extraction system in each case.